Mango Chicken & Spiced Pecans Salad LunchĪntibiotic-free and local chicken.Mixed greens, fresh corn, tomato, scallions, Cabot aged white cheddar and garlic croutons tossed with buttermilk herb dressing. Field greens, avocado, fresh corn off the cob, sun dried cranberries, grape tomatoes, toasted almonds and Champagne vinaigrette. Gluten Free Goat Cheese & Spiced Pecan Saladįield greens, sun dried cranberries, tomatoes, crumbled goat cheese and Champagne vinaigrette.Īntibiotic-free and local chicken.Mildly spicy with garlic croutons and Reggiano Parmesan. Thin beans, Kalamata olives, grape tomatoes and new potatoes over field greens with Champagne vinaigrette. Deviled Eggs with Spiced Pecans & Sugar Cured Baconĭrizzled with cilantro ginger sauce.Sauteed crab and shrimp cakes with Asian slaw on brioche buns. Gulf shrimp, mango, jicama and avocado in a traditional tomato and orange and lime sauce. Grilled corn salsa and lobster ginger butter.
On the negative side, very noisy which is one of those restaurant ploys to encourage high turnover. They do not take reservations, but they do take "Call Aheads" making our wait on Saturday night around 6 pm about 10 to 15 min.
Brand new location in the Crown area of Gaithersburg (near Rio) for this seafood restaurant.
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